The most popular food festival in the Southwest is back to cook up a storm at the historic docks. If you love cooking or simply watching talented TV chefs show you how it’s done – this is a ‘must save’ date for your diary!
Hosted on both days by chef, TV presenter and author, Chris Bavin in an open-air Cookery Theatre in Mariners Square.
Live cookery sessions will feature a mouth-watering line-up of celebrity chefs.
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